In the Department of Agriculture, a sick room plays a vital role in managing the health and safety of
Students. It is primarily used to isolate the Students with contagious illnesses, to prevent the spread
of disease within the Department. The sick room is also essential for providing specialized care to
Students with severe or complex conditions that require continuous monitoring and immediate
medical intervention. Additionally, it serves as a recovery space for Students who have undergone
surgery or intensive treatments, allowing them to recuperate in a controlled environment before
being moved to a general ward or discharged. By ensuring that these Students receive the focused
attention they need, the sick room helps maintain a safe and effective care environment in the
Agriculture department.